Yes, we do have other seafood besides our live crawfish. Like our clams, which also happen to be live. We serve live Manila Clams pretty much year round. We don't use those tiny, frozen clams that most other restaurants use. One we cook them up, they open up and you can enjoy all the juiciness. The nice thing about these clams is that you can use the shells as a scooper? Scoop what you ask? Well, more sauce and other seafood in your Cajun Seafood combo. You can also use it to eat rice!